Just as good last year.
This year, however, when I got online to make reservations, Crave's was ... gone ...
Well ... crap!
But wait -- Now the same spot is occupied by Feast, and happily -- the only thing that changed was the name. Same chefs, same food.
So we ate. Oh, man! If there was any justice, we wouldn't have been able to get in; fortunately, though it was busy, we did get a reservation.
My wife had for her appetizer a beet salad. I had onion rings, though the onions were amazingly thin. Dianne's entree was linguini with mushrooms, I had duck breast with cherry sauce. Dessert was a baby cake -- caramelized hazelnuts in a vanilla cream sauce. Best meal in a restaurant I've had since, well, the last time we ate there.
I also had a beer.
Total cost? $54. Can't beat that, truly.
If you are on the Oregon coast and you are any kind of foodie, you gotta go there. Really.